The Sloane Stanley Estate has announced that Josephine, the new neighbourhood French bistro concept by Michelin-starred Claude Bosi and Lucy Bosi, has opened at 315 Fulham Road.
The 2,633sq ft restaurant space on the corner of Fulham Road marks a prominent addition to the Sloane Stanley Estate and complements the wider F&B and retail offer. The new concept pays homage to the Bosi family, offering classics such as French Onion Soup, Oeuf en geleé, Salade Lyonnaise and Leek Vinaigrette. A variety of wines will also be on offer, including Josephine’s very own label and a rotating monthly wine speciality, enhancing and providing an authentic experience for visitors.
Claude Bosi, founder of Josephine, commented: “We’re incredibly excited to bring a little piece of Lyon to Chelsea with the opening of Josephine. This restaurant is a very personal project for us, an ode to my grandmother and the traditional Bouchons of Lyon that have always held a special place in our hearts. With Josephine, we hope to create a welcoming space that we hope locals, Londoners, and friends from afar will want to keep coming back to.”
Hannah Grievson, property director at Sloane Stanley, also said: “Josephine is a fantastic addition to Fulham Road and highlights the neighbourhood’s appeal in attracting world-class chefs and entrepreneurs. Its contemporary and high-quality fit-out and menu mirrors the exceptional range of tenants we have across our portfolio on the Sloane Stanley Estate.”
This announcement follows other recent F&B entrances to Sloane Stanley’s Fulham Road, such as Kiss The Hippo, which opened its 600sq ft coffee shop late last year, as well as Dez Amore, the Italian street-food concept, which is set to open a 1,178 sq ft restaurant in the coming months at 273 Fulham Road.
Miles Commercial and Levy Real Estate represent the Sloane Stanley Estate.
